Submissions from 2020
Human, animal and plant health benefits of glucosinolates and strategies for enhanced bioactivity: A systematic review, Sylvia Wairimu Maina
Susceptibility of campylobacter strains to selected natural products and frontline antibiotics, Gahamanyi Noel
Effect of oven and freeze drying on nutritional composition of pumpkin (Cucurbita maxima) processed flour, Celestin Sirimu
DNA-Detection Based Diagnostics for Taenia solium Cysticercosis in Porcine, Maxwell Wambua Waema, Gerald Misinzo, John M. Kagira, Eric L. Agola, and Helena A. Ngowi
Submissions from 2019
Bacterial contamination and antimicrobial susceptibility pattern of isolates from stethoscopes at a referral hospital in Tanzania, Elichilia R. Shao, Nancy P. Somi, Emmanuel G. Kifato, Daniel W. Gunda, Semvua B. Kilonzo, and Balthazar M. Nyombi